Baltimore County Executive Kevin Kamenetz will join Baltimore County Chamber of Commerce President Keith Scott, Sysco representatives, and participating restaurateurs to launch Baltimore County’s Winter Restaurant Week, which runs January 15 – 30. Michael’s Cafe in Timonium will host the Kick-Off.
Restaurant Week (actually 16 days) allows diners to discover new restaurants and enjoy old favorites at a discounted price. Fifty-seven restaurants throughout Baltimore County will feature fixed price, one to three course brunch, lunch, and dinner menus from $15 to $35.
At the Kick-Off, chefs from participating restaurants will prepare some of their menu specials for sampling. Restaurants include: Michel’s Café, Kooper’s North, Kooper’s Jacksonville, Kelsey’s, Liberatore’s/Liquid Lib’s, Pappas, Mountain Branch Grille & Pub, The Milton Inn, Manor Tavern, Christopher Daniel, Café Troia and The Harp.